Wings (Hot, BBQ, or Chipolte)
A dozen large wings served your way

Jalapeno Bottle Caps
Battered red and green jalapeno slices served with our Fiesta Ranch dipping sauce

Chicken Fingers
The original with Honey Mustard, BBQ, Buffalo or Chipolte sauce

Nachos Supreme
Corn chips topped with chili, jack/cheddar cheese, lettuce, tomatoes, black olives, green onion, jalapenos, salsa, sour cream and guacamole

Jumbo Shrimp Cocktail
Served with Cocktail Sauce, and Lemon

Roasted Clams by the Dozen
Fire roasted to perfection, served with drawn butter and lemon

Thai Black Bean Cakes
Secret mix of black beans, corn meal, eggs and spices topped with a spicy cilantro sauce

Fried Calamari
Tossed in seasoned flour, lightly fried, with marinara and lemon

Coconut Shrimp
Hand breaded in sweet coconut, fried perfectly, with our jalapeno mango dipping sauce

Runaway Bay Crab Meltaways
Lightly spiced crab and cheese on Italian Bread with marinara for dipping

Fried Mozzarella
Lightly breaded with marinara

Battered Zucchini
Beer battered zucchini fried golden brown, with a zesty horseradish sauce

Loaded Potato Skins
Topped with melted Cheddar/Jack, green onions, bacon and sour cream

Milano
Crispy greens topped with grilled chicken, rotini, tomatoes, roasted red peppers, artichoke hearts, mozzarella cheese and balsamic vinaigrette dressing

Chicken Caesar
Our house Caesar topped with marinated grilled chicken

Cranberry Walnut
Sesame crusted chicken or salmon on top of crisp greens with oriental noodles, sun dried cranberries, mandarin oranges, walnuts and an orange ginger dressing

Tuscany
Fresh greens, roasted red peppers, tomatoes, seasoned croutons, black olives, shredded parmesan, served with Italian dressing and parmesan crusted chicken breast

Candied Apple
Crisp greens topped with sliced apples and pears,sun dried cranberries, candied nuts,red onions, tomatoes, blue cheese crumbles with champagne vinaigrette

Blackened Chicken
Cajun spiced chicken on top of house salad mix, with tomatoes, cucumber, carrots, green onions, shredded jack/cheddar cheese with your choice of dressing

Soups

• Chefs Choice
• New England Clam Chowder
• Onion Soup Gratinee

Grist Mill Salad
Crisp greens, tomato, cucumber, shredded carrots and green onions

Caesar Salad
Fresh romaine hand tossed with croutons and parmesan cheese

Hummus Plate
House made with Crackers and Flat Breads for dipping

Soup and Salad
Your choice of soup and House or Caesar salad

Pasta Primavera
House vegetables tossed with whole wheat pasta and a light tomato cream sauce

Herbed Chicken
Grilled lightly seasoned chicken breasts with house vegetables and rice pilaf

Veggie Burger
Served on a toasted wheat bun with crisp lettuce, red ripe tomatoes, a slice of red onion, potato salad, and house vegetables

Lite Bite
Our lean hamburger grilled to your liking, served with a side salad, no bun

Our Burgers are 10 oz. of lean fresh ground beef, served on a toasted bun, with fresh lettuce, red ripe tomatoes, a slice of red onion, home made coleslaw and fries, potato salad or chips

Hamburger
Cooked to your liking

Cheeseburger
Your choice, American, Swiss, Mozzarella, Provolone, Cheddar/Jack, or our Cheddar sauce

Bacon Cheeseburger
Crisp smoked bacon and your choice of cheese

Add mushrooms and onions

We start with a char-grilled chicken breast on a toasted bun with fresh lettuce, red ripe tomatoes, a slice of red onion, our home made slaw, & your choice of fries, chips or potato salad... you take it from there!

Plain Jane
Nothing else added

Bacon Cheese Grill
Crisp smoked bacon and your choice of cheese

Sloppy Jack
Cheddar/Jack and zesty BBQ sauce

Fat Cat
Sautéed mushrooms, onions and peppers topped with provolone

Served with fries or potato salad

Roast Beef Dip
Slow roasted Top round piled high on Italian bread, with sautéed mushrooms, onions and melted provolone, served with slaw and au jus for dipping

Chicken Parmesan
Hand breaded chicken breast, fried golden brown topped with marinara and melted mozzarella, served on toasted Italian bread

Cape Codder
Fried flounder filet with crisp lettuce, red ripe tomatoes and tartar sauce on a toasted roll

Crab Cake
Our lump crab cakes on a toasted roll, with crisp lettuce, red ripe tomatoes and roasted red pepper mayo

Foot Long
Classic all beef frank topped with chili and our cheddar cheese sauce

Served with fries or potato salad

Cubano
Sliced ham and roast pork with swiss cheese, dijon horseradish sauce and sliced pickle

Mediterranean
Grilled chicken, roasted red peppers, tomato, mozzarella, balsamic red onions and pesto mayo

Americana
House roasted turkey breast, smoked bacon, fresh lettuce and tomato with herb mayo

Italiano
Portabella mushroom, mozzarella, fresh basil, roasted red peppers and parmesan spread

Grist Mill
Roast beef, sautéed mushrooms and onions, provolone, tomato with horseradish sauce

Rice Pilaf

Fries

Creamed Spinach

Baked Potato

Sweet Corn Risotto

Garlic Mashed Potatoes

Served with soup or salad, house vegetables & one of our great sides

Broiled Flounder
Tender filets broiled with lemon, white wine and butter

Stuffed Flounder
Our home made crabmeat stuffing makes a classic even better

Coconut Shrimp
Large shrimp hand breaded in sweet coconut, perfectly fried, served with our jalapeno mango dipping sauce

Crab Cakes
Three lump crab cakes, lightly sautéed and topped with a zesty red pepper remoulade

Stuffed Shrimp
Jumbo shrimp wrapped around our crabmeat stuffing, baked with butter, lemon and white wine

Fisherman’s Feast
Flounder, Shrimp, Crab Cake, and Clams served your way, Broiled or Fried

Fresh Catch of the Day
Grilled - Brushed with herb butter
Blackened - pan seared with Cajun spices
Broiled - Lemon juice, white wine and butter

We think our fish is great the way it is but for something different, try one of our signature sauces...

Served with Soup or Salad

Ryan's Ravioli du Jour

Shrimp Scampi
Shrimp sautéed with garlic, butter, white wine and fresh herbs, served with angel hair

Farfalle alla Grist Mill
Shrimp, chicken breast and prosciutto sautéed with shallots then baked in a roasted garlic cream sauce

Shrimp Portofino with Angel Hair
Shrimp, mushrooms and pignoli, tossed with spinach and lemon butter

Pesce Puttanesca
Onions, tomatoes, capers, olives, and anchovies sautéed with shrimp and clams, fresh herbs and Romano cheese tossed with linguini, and extra virgin olive oil

Tortellini alla Crema
Cheese filled pasta with artichoke hearts, roasted red peppers and broccoli in a sherry garlic cream sauce

Capellini Carbonara
Classic sauce of cream, Romano cheese, bacon and sautéed chicken breast

Pollo Portabella
Bow tie pasta, chicken, portabella mushrooms, sun-dried tomatoes, red and green onions in our roasted garlic cream sauce

Pasta Alfredo
Creamy cheese sauce tossed with fettuccine and broccoli, topped with diced tomatoes and green onions - Add Chicken or Shrimp

Served with soup or salad, house vegetable & one of our great sides

Chicken Valdostana
Sautéed chicken breast with mushrooms, shallots, spinach and fresh sage in a sherry wine cream sauce topped with prosciutto and mozzarella, served with angel hair

Marinated Skirt Steak
Marinated overnight in southwestern spices, sliced and topped with avocado corn relish

Grist Mill Rib Eye (16 oz)
Lightly marbled, hand cut, grilled perfectly over high heat

Chopped Beef
14 oz of fresh ground chuck, topped with mushrooms and onions

Marinated House Sirloin (20 oz)
This is the one!!!, Served sizzlin’

Twice Smothered Chicken
Grilled chicken breasts topped with mushrooms, peppers and onions and provolone cheese

Chicken Marsala
Seasoned chicken breast, mushrooms and a rich marsala wine sauce

House Pork Chops
Two grilled chops topped with braised red cabbage

Baby Back Ribs
Slow roasted full rack of ribs, basted with BBQ sauce, and seared on the grill

Petite House Sirloin
A 10 oz version of our House special, marinated by request

N.Y. Strip Steak
16 oz topped with portabello mushroom cap
24 oz - the best just got better

Chicken Burritos
Flour tortillas stuffed with jack/cheddar cheese, cilantro, chicken breast and tomatoes with rice and beans

Sauteed Pork Medallions
Served on potato pancakes with rich marsala sauce and braised red cabbage

All served with fries, applesauce, and beverage
(milk, apple juice, soft drink)

Hamburger

Cheese Burger

Chicken Fingers

Grilled Chicken Sandwich

Grilled Cheese

Pasta and sauce or mac and cheese

Poached Eggs
All served on Thomas’ English Muffins topped with hollandaise, with breakfast potatoes

Eggs Benedict
Classic with Canadian Bacon

Eggs Grist Mill
Applewood smoked bacon, sliced heirloom tomatoes, cream cheese and fresh spinach

Eggs Tuscany
Creamed spinach, artichoke hearts, roasted peppers

The Californian
Applewood smoked bacon, avocado salsa, diced tomatoes and cheddar

House Specialties

French Toast
Thick sliced egg bread, dipped in rich batter, grilled golden brown, topped with powdered sugar, served with fresh fruit salad

Santa Fe Burrito
Large flour tortilla stuffed with three scrambled eggs, avocado salsa and cheddar topped with sour cream and pico de gallo

Scrambled Eggs
Three farm fresh eggs with breakfast potatoes and your choice of applewood smoked bacon, grilled andouille sausage or honey ham and homemade biscuits

Stacked French Toast
Egg bread topped with caramelized apples, honey ham, cream cheese and candied pecans

Italian Frittata
Fresh spinach, italian sausage, sliced potatoes, sweet bell peppers, mozzarella, parmesan and fresh oregano, topped with marinara with homemade biscuits

Steak and Eggs
Two eggs any style with our 10 oz. sirloin, breakfast potatoes, and home made biscuits

Banana Pancakes
Fluffy buttermilk cakes with thin sliced bananas, topped with butter and warm syrup

Build your Own Omelets
Mushrooms, Onions, Peppers, Tomatoes, Bacon, Ham, Cheese

Three Farm Fresh Eggs
Served with breakfast potatoes and homemade biscuits
(Egg Whites add 3.00)

The Breakfast Nook
Comes with Milk. 12 and under please

Chocolate Chip Pancakes
Two cakes that will put a smile on any face

One Egg Any Style
Perfect for little appetites

Mom’s French Toast
Thin sliced white bread, with a hint of cinnamon

Try a Grist Mill Classic Cocktail

• Sunshine Mimosa - Champagne, Peach Schnapps & Orange Juice
• Bloody Mary - Classic with Vodka and Spicy House Mix